Meat and eggplant

By VicentaLakin

Meat and eggplant
Cheese likes meat and oil, and it's a good match for rice, with two bowls。

Recipe Recommendations

  • eggplant of 2
  • chili of 2
  • meat 200g
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • soy sauce 1 spoon
  • cooking wine 1 spoon
  • salt 1 tsp

Steps for Meat and eggplant

  • Make Meat and eggplant step 0
    1
    Cheese, pepper wash。
  • Make Meat and eggplant step 1
    2
    Cheese cut small pieces。
  • Make Meat and eggplant step 2
    3
    Pour oil in the pot, blast onions。
  • Make Meat and eggplant step 3
    4
    Put it in meat, pour it in wine, smoke it, and put a little water cap on the pan for five minutes。
  • Make Meat and eggplant step 4
    5
    Put the eggplant in the fire。
  • Make Meat and eggplant step 5
    6
    Add another spoon。
  • Make Meat and eggplant step 6
    7
    A small amount of water is added to cover the pan to the eggplant。
  • Make Meat and eggplant step 7
    8
    Chili slice。
  • Make Meat and eggplant step 8
    9
    Two minutes in the pot。
  • Make Meat and eggplant step 9
    10
    Spill salt in front of the pot。
  • Make Meat and eggplant step 10
    11
    Scorch and rice are perfect, and two bowls at a meal。

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