Shrimp fried broccoli
By VicentaLakin
Shrimp fried broccoli, a very simple quick dish, a good meal and an appetite, and the big fish are tired of eating it。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Shrimp fried broccoli

1
The prawn is slowly unfrozen in room cold water, which is then cleaned and checked to see if the shrimp line is treated and then cleaned repeatedly, cleans the water, and adds a little wine, salt, starch salt for about five minutes。
2
Buyed broccoli, made small by hand, immersed in light salt water for 10-20 minutes, washed repeatedly with fresh water, and then washed repeatedly with vegetable washing agents. A proper amount of water is added to the pot, a proper amount of salt and oil is added, and the water comes down to clean orchids, which can produce cold water。
3
Then you get the controlled water。
4
Chon and garlic go to the skin to wash clean and cut, frying pots with the right amount of oil, sliding into the pickled shrimp and decorating until the shrimp changes color。
5
Pushing shrimp on the side, scrambling, burning up into a broccoli fire。
6
I'll add salt, pepper, mushrooms. Like to add a bit of pelican。
7
Out of the pan。Shrimp fried broccoli Make Tips
The shrimps bought at the supermarket are frozen shrimps, which must be cleaned up and cleaned up again and again. It'll be better if shrimp is made of raw powder. The salt water soaks in Ziraan not only to remove the insects and dust from the Western Blue Flower, but also to maintain the taste and taste of the broccoli。