Pineapple pie
By VicentaLakin
This pineapple pie is mainly used on pie, tungsten and Danish lasagna。
Recipe Recommendations
Steps for Pineapple pie
1
550 grams of pineapple cut to Ding。
2
according to pineapple's sweetness with sugar 45g。
3
Combine pineapple with white sugar, pick it up for a while, or go straight to the fire, with the minimum fire。
4
When the fire heats up, the pineapple will soak。
5
Squeeze half a lemonade。
6
pineapple water is rarely cooked。
7
A little bit of hooking into water starch. Be careful not to add too much。
8
Cook to starch paste. The state is that pineapple juice can flow slowly, so it's cool。
9
Good look。
10
Clever。