Waffles
By VicentaLakin
Waffles, whose English name is &quat; Waffle & Quot; and also known as Foof, Griff, Flour & Quaffle, are a baked bread whose main ingredients are eggs, milk, flour, eggs and milk, which provide a variety of nutrients, such as high-quality proteins, calcium and iron. Waffles are easy to make, time-composed fruits, chocolates or jams, and are nutritious snacks. Waffles: 3 eggs, 160 grams of low powder, 40 grams of corn starch, 50 grams of sugar, 60 grams of butter, 6 grams of powdered powder, 100 grams of milk, 5 grams of coconuts, 5 grams of refined black sesame; other: chocolate sauce, right amount of flamingo。
Recipe Recommendations
- low powder 160 grams
- corn starch 40 grams
- butter 60 grams
- baking powder 6 grams
- soft white sugar 50 grams
- milk 100 grams
- coconut 5 grams
- cooked black sesame seeds 5 grams
- chocolate sauce appropriate amount
- Dragon fruit appropriate amount
- sweetening
- roast
- ten minutes
- simple
Steps for Waffles
1
Prepare three eggs, about 55 grams each。
2
Add 100 grams of pure milk and 50 grams of sugar。
3
After full mixing, low powder, corn starch, evenly mixed, can be crossed & Quot; Z & Quot; cross。
4
Finally, the black sesame and coconuts are evenly mixed, then the butter melts into the paste, and once again, the waffle paste is ready。
5
After a minute of preheating the breakfast machine, a small amount of pasta will be loaded, and after a cover, three minutes will be chosen, and if it is too thick, four minutes will be required to open the cover to observe the colour of the pasta。
6
Open up, get the waffles out。
7
Chocolate sauce or jam, with fruits like strawberries, could be the same。Waffles Make Tips
Petty: If no maize starch can be replaced with a small amount of low powder; butter can be replaced with corn oil。