Peanut sesame
By VicentaLakin
With the same ingredients, they contain (involved) peanut sesame or soybean tarts, make lasagnas of different tastes, layer surprises, soothing, resonance。
Recipe Recommendations
- medium-gluten flour 200 grams
- lard 70 grams
- white sugar 20 grams
- qingshui 80 grams
- low-gluten flour 140 grams
- Peanut and sesame stuffing 100 grams
- Bean paste and coconut paste filling 100 grams
- egg yolk one
- black sesame appropriate amount
- sweetening
- baking
- an hour
- senior
Steps for Peanut sesame

1
Combination of oily materials into smooth oily coatings (five-10 minutes rubbing out as much as possible, so that it is not easily broken and tastes better)。
2
Comfort material is mixed into a souffle pasta, covered with a 30-minute membranes。
3
I'm going to put the tarp in a circle, wrap it in a soak and close it up。
4
Opens the face of the face gently and folds the long sides of the right and the right sides to the middle。
5
And then I turned the folded face, and I turned it in a direction, so it was clearer。
6
Open it again and fold it again. The action of "Twirling to the center" is repeated three times。
7
For the third time, a large slice of a rectangle。
8
Today, peanut sesame and soy-saloon pancakes are made. And split the large pieces into two, and put half of them into the bean-salon。
9
And roll up the face of the bean-salon, and cut it into an equal bean-salon seed。
10
The other half of the remaining piece is rolled up and cut into an equivalent facial agent。
11
Put the pasta down and put it in peanut sesame。
12
Wrap it up, squeeze it down, shut it down。
13
The two pretzels were placed in a baker with oilpapers, with an egg yolk and black sesame on their surfaces。
14
Put it in a preheated oven, upper middle, upper and lower fire, 150 degrees of 30 minutes of roasting to the top of the surface colour (time required for bakery, temperature determined according to the home oven)。
15
Delicious。Peanut sesame Make Tips
1. Skin is important and it must be up, down (or left, right) from the middle, not back or back, or it may break. 2. The time and temperature of baking shall be adjusted to the home oven。