Scorch

By VicentaLakin

Scorch
Yesterday we saw the villagers selling their own beryllium, coming here for the first time in all these years

Recipe Recommendations

  • asparagus appropriate amount
  • pork appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • starch a little

Steps for Scorch

  • Make Scorch step 0
    1
    Prepare all the material。
  • Make Scorch step 1
    2
    Pork with a little starch。
  • Make Scorch step 2
    3
    Hot pots of cold oil. Down with the garlic。
  • Make Scorch step 3
    4
    It's been a long time。
  • Make Scorch step 4
    5
    Pour it in。
  • Make Scorch step 5
    6
    Put some salt on it, and it's fried to the ground. It's easy to ripen, it's almost colored。
  • Make Scorch step 6
    7
    Out of the pot。
  • Scorch Make Tips

    One, less salt, which highlights the sweetness of the calf. 2. Full fire. 3. The meat will be ploughed with starch before it's fried, without the need for long pickles。

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