chives scrambled eggs
By LennaStokes
Ingredients: leek,eggs,spiced powder,refined salt,soybean oil
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for chives scrambled eggs
1
Wash the leeks, cut them into small pieces, and place them on a plate for later use.
2
Put the oil in a hot pan and heat it, sprinkle the egg liquid, pour it into the pan and fry it.
3
Fry the eggs until they are golden on both sides, shovel them out, and place them in a bowl for later use.
4
Put the oil in a hot pan and heat it up, and pour in the leeks.
5
Quickly stir fry evenly, and add the scrambled eggs.
6
Quickly stir fry the eggs and leeks evenly, add refined salt and five-spice powder.
7
Stir fry evenly, remove from the pan, and place into a plate.