Tofu
By VicentaLakin
Spicy, hot, fresh。
Recipe Recommendations
- Zhaiwaizhai Lactone Tofu 1 box
- beef appropriate amount
- garlic appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- salt small amount
- bean paste appropriate amount
- chicken essence appropriate amount
- pepper appropriate amount
- soy sauce appropriate amount
- starch appropriate amount
- pepper powder appropriate amount
- chili powder appropriate amount
Steps for Tofu
1
Tofu removes the wrapping box (the correct method for removing tofu: before ripping out the tofu, shoot it with your hand along the four sides of the box, cut a small stitch at any one corner of the bottom of the box, and finally rip open the toad, which will be easily removed from the disk). Cut into small pieces and boil for two minutes with water。
2
A boiler of oil, a roast of beef, a soy sauce, red oil, and pepper powdered powdered with pepper, fresh water, salt, chickens, sugar, pepper powder, raw water, and boiled tofu for six minutes。
3
The water starch drops three times to make sure the soup is thick。
4
I'll put onions and pepper powder in the pot, and I'll be done。Tofu Make Tips
Tofu is the preferred raw material for soybeans。