Red burn ribs
By VicentaLakin
It sounds delicious. Cheese, cucumbers, chicken leg mushrooms, chicken duck goose, fish, ribs, five bouquets ... Food made from red burning is not bad. The little regret is that there are two babies in the family who don't normally eat spicy, so there's a little bit less flavor. But as good as good. I've lost weight, I can't stop, I've eaten two pieces, I've only eaten pure oatmeal tonight。
Recipe Recommendations
- ribs art. 2
- Jiang 1 block
- rock sugar appropriate amount
- barbecued pork sauce appropriate amount
- soy sauce appropriate amount
- South milk appropriate amount
- salty and fresh
- cook
- an hour
- senior
Steps for Red burn ribs
1
Buy the tundra, unfrozen with ginger chips and a little starch, pickle with sauce。
2
Oil in the pot, ice cream melt。
3
Put it in the ribs, turn the ginger chips, turn the ribs to color。
4
Pour fork, old smoke, southern milk。
5
And then it's going to go to the top, and the smoker turns on the light, and it looks light, but it's even。
6
With water, the fire boiled and lasted 50 minutes。
7
Juice。
8
Disc。
9
Imagine it's delicious。
10
One more face。Red burn ribs Make Tips
Make meat, I like early pickles, more delicious. You can hurry without pickles。