Hot, sour, black potato
By VicentaLakin
Black-gold potatoes, all black and purple, and when it explodes, its flesh presents a radiant colour. Black potatoes are rich in nectar, which, in addition to inhibiting carcinogens, enhances human immunity, slows ageing, improves body and enhances vision. It's sour, black potato silk. It's good to eat
Recipe Recommendations
- Black King Kong Potato 500G
- pepper appropriate amount
- millet spicy 1-2 root
- salt appropriate amount
- chicken essence a little
- white vinegar 1 spoon
- chives 2 trees
- hot and sour
- fried
- ten minutes
- ordinary
Steps for Hot, sour, black potato
1
The pot opened with some salt, and two minutes after the black-gold potato was boiled, it went into the cold water。
2
Dry water spare。
3
A spoon of white vinegar and a spoon of cold water are available。
4
Oil in the pot, peppers in the small and medium flames and rice sauce。
5
Put the potato silk on fire。
6
The fire continues to fall。
7
Salt and chicken。
8
When the water is dried up, the onion's tail is even。
9
Here's the hot, hot black potato。Hot, sour, black potato Make Tips
If there is no pepper, you can replace it with a spoonful of pepper oil before the boiler。