Crab sticks
By VicentaLakin
Crab sticks and eggs, a very simple and fast home dish, fragrance, fresh crab sticks and smooth eggs, full nutrition and good food, half a spoon tonic before you come out of the pot, fresh appetite. If you're done, you'll be out in five minutes. It'll be perfect for workmen。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Crab sticks
1
Prepare food。
2
Eggs were thrown into the bowl, and two grams of salt and half a spoon of warm water were evenly mixed。
3
Crab sticks are washed clean and cut into small spare parts on the board。
4
The boiler heats up into the edible grub, the crab stick turns up the scent, and the edible oil can be a little more so that the eggs can be soaked and tasted。
5
Put in half a spoon of wine and make it hot。
6
Turn the fire and pour the egg fluid into the pot。
7
A little coagulation and a quick tweezer, and a half spoon tonic。
8
Put a few onions in the pot, which will increase the smell of food。
9
It's a good job。
10
The delicious crab stick slips are done。