Applemus

By VicentaLakin

Applemus
Summer is moose. The bottom of the cake can refer to my previous recipe。

Recipe Recommendations

Steps for Applemus

  • Make Applemus step 0
    1
    First apple mud, four apples, cut, go to the skin, Chetin。
  • Make Applemus step 1
    2
    Put it in salt bubbles for 10 minutes。
  • Make Applemus step 2
    3
    apple ding with 100 g water, boiled in the pot, and boiled in the fire。
  • Make Applemus step 3
    4
    Add a lemonade, boil it for 15 minutes, and then turn the fire off。
  • Make Applemus step 4
    5
    The break-in-the-wall machine is muddled。
  • Make Applemus step 5
    6
    Apple mud ready for backup。
  • Make Applemus step 6
    7
    part two, make apple mousse. one apple cut into ding, about 100 g. salt water, to be used。
  • Make Applemus step 7
    8
    take the apple mud with 120 g and the cider, heat it up。
  • Make Applemus step 8
    9
    A soft glitting chip is evenly mixed。
  • Make Applemus step 9
    10
    Into a 5-inch mousse circle, frozen for 30 minutes。
  • Make Applemus step 10
    11
    The third part is blueberry mousse. Blueberry with sugar, little fire, boil。
  • Make Applemus step 11
    12
    A little lemonade。
  • Make Applemus step 12
    13
    Crush it and gather it。
  • Make Applemus step 13
    14
    take 40 g, add soft gillytin。
  • Make Applemus step 14
    15
    Cream cheese with light cream, evenly mixed。
  • Make Applemus step 15
    16
    A mix of fine cream and cream cheese。
  • Make Applemus step 16
    17
    In the blueberry fluid, evenly mixed。
  • Make Applemus step 17
    18
    Take out the frozen apple mousse, fall into the blueberry mousse, freeze for 30 minutes。
  • Make Applemus step 18
    19
    part four to make applemus. an egg yellow, mixed with 20 g white sugar。
  • Make Applemus step 19
    20
    good yolk mixed with 200 g apple mud evenly。
  • Make Applemus step 20
    21
    add 20 g white sugar, soft glint, heated and evenly mixed。
  • Make Applemus step 21
    22
    Apple mud mixed with cream cheese。
  • Make Applemus step 22
    23
    Light cream till six。
  • Make Applemus step 23
    24
    Apple mud is even with butter。
  • Make Applemus step 24
    25
    Last one, assembly. Six inches of mousse and a piece of cocoa sponge cake。
  • Make Applemus step 25
    26
    down to 220g apple mousse, freeze the fridge for 30 minutes。
  • Make Applemus step 26
    27
    Take out the moose。
  • Make Applemus step 27
    28
    Put it in Moose。
  • Make Applemus step 28
    29
    Fall into the rest of the moose, freeze the fridge for four to five hours。
  • Make Applemus step 29
    30
    With a hot towel。
  • Make Applemus step 30
    31
    Do the decorations, finish。
  • Applemus Make Tips

    Decoration is fine。