Roasted pork
By VicentaLakin
The Americans like to mix them with spices and spices, buy them in the supermarkets, bake them home, buy them with sandwiches, and we'll get a pig's waist, pick them up, put them in whatever they want, this time it's so dry, it smells so good。
Recipe Recommendations
- pork butt meat 约450 grams
- cumin seeds 1/2t of
- Roughly grind cumin seeds 1/2t of
- cumin powder 1/2t of
- refined salt 1/2t of
- Red, white and black pepper mixture 1/2t of
Steps for Roasted pork
1
Prepare a complete, semi-particle and powdered powder with the aim of making the odour multilayers。
2
Plus salt and black and white pepper, mixed。
3
Scratch the sauce slowly into the pork, rubbing it in a little bit, and plugging it with a knife or cone。
4
Tied up with cotton ropes in order to keep the meat undispersed and to keep it quiet for an hour or more to give it taste time。
5
In order for meat to remain fairly watery during roasting, it is wrapped with baked parchment paper, then tied with a rope, and the paper is kept intact。
6
PUT IT IN THE FRYING PAN, SET 400°F, 30 MINUTES。
7
When the time comes, it's stuck in the flesh with a probe, and there's blood and water, which proves that the flesh is not cooked。
8
Turn the meat over, roast it for another 20 minutes or more, and stick it in the meat with a probe, which results in sufficient temperature at 170° or higher and appears to be cooked。
9
The paper is removed and set at 400°F, 3~4 minutes, turns over, and warms the meat with the same temperature and time, drys the skin and deepens the color, then drys it, slices it. Come on, Enjoy!Roasted pork Make Tips
First, the pork that the old beauty normally uses for roasting is full of pork, Tenderloin and pork ass; second, the spices can be organized in their own tastes, and, in addition to vanilla, they can also be fragrances or fragrances; and third, the spoons, spoons and cups that pens use for cooking, baking, etc., any food, use international utensils, which are not the spoons and cups that we usually use in the home or in the dining room to mix drinks and food。