Honey-roasted pork pizza
Recently, the cold air has come and is blowing like a knife. We have freshly baked pizza and hot soup at home, so we are relatively happy.
Recipe Recommendations
- flour 120 grams
- milk 50 grams
- mozzarella cheese 125 grams
- little sausages 3 pieces
- white sugar 10 grams
- salt 3 grams
- yeast little bit
- vegetable oil 10 grams
- spaghetti sauce appropriate amount
- milk fragrance
- baking
- several hours
- simple
Steps for Honey-roasted pork pizza
1
Prepare materials.
2
Mix the dough ingredients, knead into dough, and ferment for the first time.
3
Let's vent the fermented dough and ferment again.
4
Roll into a cake with thin and thick sides in the middle, place it into a mold, and use a fork to fork into the small hole.
5
Prepare the ingredients for the filling.
6
Dice the sausage and strip the cheese.
7
Saute the corn and green beans slightly to remove the water.
8
Coat the bottom of the cake with a layer of pasta sauce and spread a layer of cheese.
9
Spread on the roasted pork, and then spread with a layer of cheese.
10
Sprinkle with corn, green beans and sausage and bake in the oven for 15 minutes.
11
Take out the pizza, spread the last layer of cheese, and bake in the oven for 5 minutes.
12
Baked pizza, cut into slices and eat it.