Soy cheese
By VicentaLakin
Recipe Recommendations
- eggplant of 2
- ham 3 pieces
- salt appropriate amount
- oil appropriate amount
- shallots appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- shisanxiang appropriate amount
- bean paste appropriate amount
- salty and sweet
- fried
- ten minutes
- simple
Steps for Soy cheese
1
It's hot and oily in the pot。
2
Add to the bean petal sauce a few times。
3
Put in eggplant and ham for a while。
4
Join the stork a few times。
5
Add a spoonful of sugar to fry a few。
6
A couple of times with salt and 13 fragrances (I've only put a drop of salt in it) and a proper amount of fresh stew to boil, and an even amount of chicken to fry before coming out。
7
The finished chart。