Creaming potatoes
By VicentaLakin
Recipe Recommendations
- potatoes of 3
- coriander appropriate amount
- onion appropriate amount
- cooked peanuts appropriate amount
- salt appropriate amount
- sugar appropriate amount
- minced garlic appropriate amount
- red pepper appropriate amount
- oyster sauce appropriate amount
- chili oil appropriate amount
- peanut oil appropriate amount
- soy sauce appropriate amount
- vinegar appropriate amount
Steps for Creaming potatoes
1
Potatoes stick in silk。
2
One or two minutes of water, so you can keep your tastes on the ground。
3
More than a few times after the tide。
4
Onion crumbs cut into thin silk。
5
Put all the food together with the groundnut rice sesame vinegar and the saline peppers。
6
And then the hot oil in the pot is poured on the vegetables。
7
Flip even on it。
8
Low-fat appetizer。
9
The finished chart。