Roast chicken and rice
By VicentaLakin
Don't worry, it's no worse than what you buy outside, and the process is a pleasure。
Recipe Recommendations
- chicken appropriate amount
- eggs a
- flour appropriate amount
- bread crumbs appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- fuel consumption appropriate amount
- pepper appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- salty fragrance
- roast
- ten minutes
- simple
Steps for Roast chicken and rice
1
The chicken is cut and put in all the saucers for two hours。
2
Get ready for the bakery, eggs, flour。
3
Wear the powder first。
4
Sticky egg fluid。
5
And finally, wrap it up。
6
Put it in the oven。
7
The oven is pre-heated, 200 degrees up and down, 20 minutes。
8
In the middle the back one。
9
Load。
10
Less oil, more health。