Frozen eggplant
By VicentaLakin
Recipe Recommendations
- salty and fresh
- steamed
- ten minutes
- ordinary
Steps for Frozen eggplant

1
Take the eggplant to Ti, wash。
2
Cut into blocks。
3
Put it in the steam pan。
4
Prepare onions, spices, garlic。
5
Five minutes after the water starts steaming, cover and cool the eggplant。
6
The eggplant is cold, the eggplant is torn to pieces and placed in the container。
7
Put a spoon of garlic。
8
Add onions, fragrance。
9
Add the savory sauce。
10
Add proper vinegar。
11
Put your gloves on。
12
That's it。
13
Food's finished。Frozen eggplant Make Tips
I don't know how to do garlic for a little partner who can read my recipe, "Golden garlic mushrooms."。