Sesame omelet
By VicentaLakin
A simple, nutritious sesame egg roll with a bag full of eggs, a glass of milk, is an open breakfast. The diets are simple, 10 minutes complete, and are well suited to make complementary foods for the children, so that the breakfasts of the babies are milky and nutritious。
Recipe Recommendations
- eggs of 3
- salt half a teaspoon
- white granulated sugar 40 grams
- unsalted butter
- low-gluten flour 80 grams
- black sesame 8 grams
- sweetening
- melting
- half an hour
- ordinary
Steps for Sesame omelet
1
Three eggs, half a spoon of salt, 40 grams of sugar, evenly mixed。
2
Add salt-free butter or corn oil of 40 grams and mix it evenly。
3
80 grams of low-banded flour and 8 grams of black sesame
4
The mixing is smooth and smooth to the non-particle state。
5
You don't have to make a little fire, you don't have to put a big spoon in the middle。
6
Put a piece of oil paper on it, press it hard with a round mold, so that the flat flat-faced flat-pan can be rounded。
7
It's only a minute or so before the pasta is stymied and the oil paper slowly removed。
8
The pelt flips one side and fixs the other, just 10-20 seconds or so。
9
Put the omelet up in shape while it's hot。
10
IT'S DONE。
11
Ten minutes is done and it's perfect for the food of the child, so that the baby's breakfast will be milky and nutritious。
12
With a bag of eggs and a glass of milk, it's an open breakfast。Sesame omelet Make Tips
The formula can also add 15 grams of milk powder, and the smell of milk will be stronger。