Milk egg pudding
By VicentaLakin
- sweetening
- steamed
- an hour
- simple
Steps for Milk egg pudding

1
Preparation material。
2
Milk and eggs, sugar, evenly mixed and sifted several times。
3
And pour it into the bowl, and cover it, and pierce it, and steam it in boiling water for 10 minutes。
4
When it's ready, cool it, freeze it for an hour, cool it with honey。