Homemade yogurt
By VicentaLakin
Stop buying yogurt and make it on its own, with two food items, simple and easy, with different fruits and health, and drink every day in a different way. Since I've had this yogurt, my son has been screaming for it three to five times, and two drinks at a time isn't enough. We need more milk for breakfast, more immunity and better health. Milk is nutritious, and every day a drink is good for the body. My kids love yogurt, but it's only 21 days. The constant temperature of pure milk is six months old, and our stock is made of pure milk, which is then made of sour milk, which is easy and quick and is affordable。
Recipe Recommendations
- pure milk 200ml
- yoghurt starter 0.3 grams
- cereal appropriate amount
- sweet and sour
- other
- several hours
- senior
Steps for Homemade yogurt
1
food: 1 box of pure milk (200 ml), 0.3 g of yogurt fermentant. tools: yoghurt cups. quisant: eat cereal or nuts, fruit. i'm making cereal today. it's delicious。
2
when the yoghurt cup is cleaned, the water is dried and then poured into boiling water, 100 ml, and the cup is buttoned, rocked, and then the boiling water is poured out for about a minute, so as to disinfect the yoghurt cup。
3
pour yogurt into the cup and then pour 30 ml of yogurt milk, evenly mixed with spoons. one of the spoons is also boiled with boiling water。
4
Then you pour the rest of the milk, the white sugar, and you mix it evenly again. You don't like sweets without white sugar。
5
after pouring milk, there's a little bubble on the cup, and at this point i can throw it off with a spoon, and i use an yogurt cup with a maximum capacity of 250 ml, so i use 200 ml, which is just fine, not to spill too much。
6
Plug in the power supply with three options: micro acid, standard, acid. The average time is around 8 to 12 hours。
7
The fermented yogurt, remove the electrified floor, put it in the freezer, pour it into cereals, fruits, nuts, and mix it evenly。Homemade yogurt Make Tips
1. Each yoghurt cup is different and has a slightly different capacity and is poured into different pure milk according to its own yoghurt cup. The yogurt can taste different acids based on its preferred taste and can also be honey, fruit, nuts。