Pumpkin buns
By VicentaLakin
It's good nutrition, soft taste, easy learning, so your breakfast doesn't look like it。
Recipe Recommendations
- flour 500 grams
- yeast 5 grams
- sugar 15 grams
- pumpkin puree appropriate amount
- spinach juice appropriate amount
- sweet fragrance
- steamed
- half an hour
- simple
Steps for Pumpkin buns
1
Flour 500 grams, yeast 5 grams, sugar 15 grams, pumpkin mud appropriate, face-comfort, beehive-like in sealed hot and wet。
2
The diet ratio is the same as above, with a hive。
3
Noodles wake up in beehives, exhaust, take appropriate amounts of noodles, reunify。
4
Pressing flowers with molds, making green leaves。
5
Scissors out the sideline。
6
Stick the green leaves, stick the gents with little noodles。
7
Two wakes twice, a 15-minute boiler in a fire, a minute。
8
The finished chart。