Sweet pork ribs
This is my first time making honey pork ribs. I used to only make sweet and sour pork ribs and braised pork ribs. This time, I learned to make honey pork ribs. It's really delicious! Husband eats it all! Haha!
Recipe Recommendations
- ribs 3-4 root
- onion appropriate amount
- Jiang appropriate amount
- garlic 3-4 flap
- sesame appropriate amount
- octagonal 3-5 grain
- white sugar a spoonful
- honey a spoonful
- rock sugar 5 pieces
- soy sauce appropriate amount
- salt appropriate amount
- pure water a basin of
- pepper appropriate amount
- MSG appropriate amount
- salty and sweet
- burn
- half an hour
- ordinary
Steps for Sweet pork ribs
1
Wash the ribs and chop them into pieces, slice the onions, ginger and garlic, and a few star anise.
2
Remove the ribs in water.
3
Look, the ribs turn white and fat after flying into the water! Hehehe!
4
Heat the pan, add the peanut oil, wait for the oil to heat, add the onion, ginger, garlic and star anise and saute until fragrant.
5
Add the ribs and stir fry, then add white sugar and stir fry, add pepper powder and soy sauce.
6
Add purified water over the ribs, simmer the water over high heat and turn to medium heat.
7
After soaking under the water for a while, add rock sugar and honey and continue the fire.
8
Add salt, turn it a few times when the soup is about to dry to check the viscosity. If the soup can hang on the ribs, add MSG and continue to stir evenly. Turn off the fire and prepare to load the plate!
9
Sprinkle sesame seeds after loading. OK! A plate of crispy honey pork ribs is complete! Hahaha, happy! Learn another delicious pork ribs!
10
Show me another one! Finished product picture!
11
This is dinner with honey ribs! Honey pork ribs + vinegar cabbage slices + fried shredded pork with mustard + miscellaneous grains porridge.Sweet pork ribs Make Tips
The meat is delicious, but you need to eat more green vegetables! Hehe, this way can the nutrition be balanced!