Pelican eggs
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Pelican eggs
1
Food map, eggs with salt scattered, gills washed and sliced。
2
The frying pan is hot and hot, and it's hot。
3
I put rice in the rice and made it so that it spread。
4
Pour eggs on the surface of rice。
5
Gather rice egg fluids together and then fire。
6
It's fine。
7
The finished chart。