Garlic and peaches
By VicentaLakin
Eeyore is the fruit of the tree of the peach, which grows every spring for about ten days, and it will soon bloom. Peach is not only delicious, but also a relief from arm numbing, and it is a rare good diet. I'm a big fan of poaching, this healthy food that has to be done in a healthy way. I use steamed cooking, and then I use garlic, pepper oil and vinegar to make it taste, sour and spicy to eat。
Recipe Recommendations
- hot and sour
- steamed
- ten minutes
- simple
Steps for Garlic and peaches
1
Peach wash。
2
Dry surface moisture, I've been dry for about two hours。
3
I'm going to use the oil to even the ears of the peaches。
4
With salt, the five fragrances are even。
5
With corn noodles, wheat flour。
6
With corn noodles, wheat flour。
7
The water was opened and the cage steamed for 10 minutes。
8
Scramble it out right away。
9
Garlic with salt and mud, vinegar, raw and pepper oil to make juice。
10
It's good, and it's good to have it evenly mixed on a steamed poach。Garlic and peaches Make Tips
You'll be able to lock the water with oil first。