Pumpkin juice
By VicentaLakin
It's the heat of the day, and it's the drink again. It's starting to get popular with all the colorful drinks at the supermarket, especially the kids. Bottled beverages, not only high sugar, but also a variety of additive fragrances, which I never buy for a child, go home and make for the child. The drink I share with you today is made of pumpkins and carrots, with no sugar, no sweet taste, and no colour, because pumpkins and carrots are themselves yellow colours. You can do it if you're home, with a soybean or a breaker. When it's cold, we drink hot, and when it's hot, we can put it in the fridge and drink it into ice. If you don't like pumpkins or carrots at home, you can let them try this drink because I don't like it, but I love it. Now we're sharing our practices: food: Pumpkin, 100 grams of carrots, 900 grams of ice cream, 10 grams
- sweet fragrance
- other
- ten minutes
- simple
Steps for Pumpkin juice
1
Cut the carrots off into small pieces. Carrots suggest skin removal! This reduces pesticide residues in transport and cultivation。
2
Pumpkin tosss seeds and poach, and cut into small pieces. I'm using bebed pumpkins, and I'm going to have to have a nicer taste。
3
Put these two foods in the soybean machine. You can also use a wall breaker, a cuisine, as long as you can heat it. You can also add a small amount of rice, which is more lubricant, but that's not a drink。
4
I picked the soybean function, which is set at 900 ml, and the machine automatically enters. If you like a little thicker, you can reduce the amount of water, and I feel like I'm using this amount of water。
5
At the end of the program, the machine automatically slurries and then prompts into the automatic drying mode。
6
I like breakfast while it's hot. How about you