Sausage, mushroom and spinach noodles
Ingredients: chicken essence
Recipe Recommendations
- Tricholoma 100 grams
- sausage 1 piece
- chili one
- salt appropriate amount
- chicken essence appropriate amount
- spiced powder appropriate amount
- soy sauce appropriate amount
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Sausage, mushroom and spinach noodles
1
Wash the mushrooms and peppers, and prepare the sausage
2
Sliced mushrooms, sausage. Chop the peppers,
3
Heat the oil in a hot pot and saute the minced garlic until fragrant
4
Add mushrooms, peppers, and sausage into a pan and stir-fry, add spicy sauce, add appropriate amount of salt, five-spice powder, add a small amount of water and simmer for two minutes, and put on some chicken essence.
5
Put the spinach noodles into a boiling pot and cook them
6
Remove the spinach noodles, drain and place on a plate for later use
7
Serve the cooked whistle on a plate for later use
8
Mix it in the noodles. I like to eat mushrooms
9
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