Olive sausage soup
By VicentaLakin
Fresh olives with salted olives, with powdered sausage soup, sweet soup, and good for coughing。
Recipe Recommendations
- green olive several
- salty olives several
- Fen Chang 100g
- qingshui appropriate amount
Steps for Olive sausage soup
1
Prepare your food。
2
The green olives and salt olives were cleaned and crushed。
3
After the powdered intestines are washed, the cut is tied。
4
Put all the materials in the casserole and add a proper amount of clean water。
5
The fire is boiled, and the fire slowly boils for about an hour。
6
The finished product。Olive sausage soup Make Tips
1. The salted olives were laid and the fire was better, but no salt was allowed. 2. The soup can also be added to the chicken, which will be thicker, unprepared and no less. 3. To the extent possible, soup is made with the choice of a casserole, which does not affect the taste of the food itself。