Black pepper chicken chops
By VicentaLakin
Recipe Recommendations
- chicken breast appropriate amount
- black pepper appropriate amount
- cumin appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- chicken essence appropriate amount
- salt appropriate amount
- shisanxiang appropriate amount
Steps for Black pepper chicken chops
1
The chicken chest was unfrozen and made thin with a knife。
2
Scratch the chicken chest with a knife so it can taste。
3
Prepare black pepper。
4
The chicken breast is placed in the bowl, in the sauce of black pepper, Zan, stork, raw, salt, and 13 pickles for more than half an hour。
5
The chickens are often turned over for taste。
6
It's hot and hot in the pot and put it in the chicken chops。
7
I don't know。
8
Discretion, cut into strips。
9
Let's go。Black pepper chicken chops Make Tips
Chicken chests, because of their tightness, must be pinened before they can get the taste into the meat. Besides, chicken chests must be made for longer. And if you like other tastes, you can switch to other saucer pickles。