I don't know
By VicentaLakin
It's so hot and green, it looks like you're hungry
Recipe Recommendations
- sweet potato leaf appropriate amount
- garlic few cloves of
- rice oil appropriate amount
- salt appropriate amount
Steps for I don't know
1
Ready for food: as shown, the potato leaves are selected for clean leaves and stem parts are open, and garlic is cut into spare parts。
2
Hot pots of cold oil, fragrance。
3
Put it in the tuber for a minute。
4
Put the leaves up to the ground and add a proper amount of salt to it。
5
Out of the pan。
6
The finished chart。I don't know Make Tips
I'm gonna turn it over for a minute, then I'm gonna mix the leaves