A hundred-dollar bun
By VicentaLakin
Recipe Recommendations
- flour 500 grams
- yeast 5 grams
- sugar 15 grams
- spinach juice appropriate amount
- sweet fragrance
- steamed
- half an hour
- simple
Steps for A hundred-dollar bun
1
The finished chart。
2
Faces are nice, beehives are waking up in the hot and wet, the face is ventilated, a proper amount of green and white is extracted, and the green is around long bars。
3
Zirconium, with a proper amount of pasta。
4
Four edges of the size pack。
5
Sticky。
6
Squeeze the road with your hands。
7
一边粘好，继续搓捏纹路，Sticky。
8
All done。
9
Two wakes twice, a 15-minute boiler in a fire, a minute。