Chicken apricot

By VicentaLakin

Chicken apricot
Almond abalone mushrooms are healthy foods of zero fat, low calorie, high nutritional value, and almond abalone mushrooms are protein-rich, a variety of human essential amino acids, single sugar and nutrients, with regular diets that have the potential to reduce blood resins, decompress cholesterol, effectively improve human immunity, strong body strength, etc., and are ideal nutrients for vulnerable and sub-healthy populations. Today we'll share a quick-hand apricot mushroom. It's delicious and simple, and we'll drink and eat。

Recipe Recommendations

  • Pleurotus eryngii 400g
  • pork 100g
  • vegetable oil appropriate amount
  • Fresh chicken juice 2 tablespoons
  • soy sauce 2 tablespoons
  • salt a little

Steps for Chicken apricot

  • Make Chicken apricot step 0
    1
    Hot boiler oil, meat slices。
  • Make Chicken apricot step 1
    2
    I've been working on it for a long time。
  • Make Chicken apricot step 2
    3
    Roll in ready almond mushrooms。
  • Make Chicken apricot step 3
    4
    With a little bit of salt and a little bit of soy sauce and a little bit of silhouette, if you look at less soup, you can add a little water, but never too much。
  • Make Chicken apricot step 4
    5
    The last two to three minutes of cooking, this is a very simple quick and delicious chicken apricot mushroom。
  • Chicken apricot Make Tips

    1. If the taste is lighter than salt, the chicken juice itself is salty. 2. The effect of a preference for the thickness of the soup may be to collect the juice from the last water starch. The apricot mushrooms themselves have a lot of moisture, and the addition of fresh water should not be too much。