Tofu
By VicentaLakin
Recipe Recommendations
Steps for Tofu
1
The old tofu was soaked with salt water for half an hour and dried up into small blocks。
2
Hot pots of hot oil, soy crumbs lined up in small and medium fire。
3
It's just a little bit of a choreography。
4
Boiled oil on both sides。
5
Another boiler, salt, soy sauce, pepper powder, 13 fragrances and water boiled tofu。
6
It's softer tofu, evened with garlic, burned to death。
7
The water is about to be dried up and put in onions for a while。
8
Just go with the soy sauce。
9
It's burning out, and it smells like tofu before it comes to the table。Tofu Make Tips
One, salt water soaks away the soybeans. When tofu is fried, a little salt is added to the oil and the tofu is not fragile. 3. There is no need to turn around during the course of the frying, just one to yellow and the other to yellow. You can hold the handle and shake it back and forth, and don't make tofu stick to each other。