Sour spicy belt
By VicentaLakin
Tastes with a bit of chili and vinegar, a little bit of the sour spicy that is absorbed by the fragrance, which is more appeased and especially suitable for use in the summer when the appetite is poor。
Recipe Recommendations
- lotus root belt 250 grams
- chili 2 only
- onion 2 pieces
- garlic 2 cloves
- vinegar 1 teaspoon
- sugar a little
- salt appropriate amount
- oil appropriate amount
- hot and sour
- fried
- ten minutes
- ordinary
Steps for Sour spicy belt
1
Preparation material。
2
Slash it。
3
Sliced ribbons in salt water。
4
Prepare other ingredients: chili, onions, garlic。
5
Hot oil pan, down to pepper, onions and garlic。
6
Add a nice cut belt and flip it。
7
Add appropriate amounts of salt, sugar and vinegar equally。
8
A little bit of onion, and a nice, sauerkraut belt。