Fresh meatballs
By VicentaLakin
I'll make extra buns, and I'll make them for you。
Recipe Recommendations
- Fresh bamboo shoots and shepherd's purse meat filling appropriate amount
- sweet potato starch appropriate amount
- tomato sauce appropriate amount
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Fresh meatballs
1
Make buns a little more pie。
2
Add mashed potatoes。
3
Smuggle evenly, as long as it takes to form。
4
Make a crotch。
5
Make two plates。
6
It's 15 minutes of steam。
7
One for the tomato sauce and a lunch lunch for the daughter。
8
Put on ketchup and eat。
9
It's delicious。