Snack
By VicentaLakin
There are people at home who like to eat buns, and they're very good。
Recipe Recommendations
- flour 500 grams
- yeast 5 grams
- qingshui appropriate amount
Steps for Snack
1
Flour, yeast, proper water, pour it together into the chef's machine。
2
Wake up and good noodles。
3
Spill the air。
4
Dry flour is spilled and pressed with a cane。
5
Noodles are thin, fold like this。
6
Continue to sow flour and repeat it five times。
7
Growing bars, even agents。
8
Pack up the bun shape。
9
It's important to wake up twice. The buns are loose。
10
Cold water in the pot, when burned, evaporates for 20 minutes。
11
Three minutes to shut the fire。
12
The buns are coming out。
13
Look inside, one floor at a time, very good。Snack Make Tips
500 grams of flour, with a minimum of 100 grams of dry flour to be sprayed, less than one layer of flour, and a bit more hard。