Spicy soup, lobster tail
By VicentaLakin
It's the crawfish season, the sour soup, the spicy crawfish, and they suck their fingers。
Recipe Recommendations
- hot and sour
- fried
- ten minutes
- ordinary
Steps for Spicy soup, lobster tail
1
Prepare the ingredients。
2
Hot oil, peppers, eight horns, peppers, garlic。
3
Lobster tail was washed clean and burned。
4
Add a spoonful of sour soup, ginger, half a bowl of water, and cook it for two minutes。
5
Add platinum, soy sauce, garlic seed。
6
The fire gathers juice, and the onions and fragrances are made。
7
The finished product。Spicy soup, lobster tail Make Tips
Pelican oil, soy sauce. No salt。