Fresh coconut juice
By VicentaLakin
Recipe Recommendations
- coconut green in 1
- juicer
- fruity
- several hours
- simple
Steps for Fresh coconut juice
1
The coconuts opened a little hole and poured out the coconut water。
2
Half split, with a spoon。
3
Cut off the skin with a scalpel。
4
Clean up。
5
Cut into small pieces。
6
There's coconut in the cooker, and it's pouring out coconut water。
7
The cooker squeezes for about 10 seconds at a time, usually three times, and then the coconuts are fine。
8
And then we'll filtrate the milked coconut juice with 60 screens。
9
This is a filtration of coconut dregs, which can be dried up and made into coconuts。
10
It tastes better when the milk is frozen in the fridge。
11
It's meloned with coconut juice。