Tacos

By VicentaLakin

Tacos
THE BURRITO IS A POPULAR WAFFLE THAT ROLLS UP ANY MATERIAL IT LIKES AND MAKES EGGSCAKES, WHICH ARE SOFT AND RESILIENT。

Recipe Recommendations

  • ordinary flour 400g
  • cold water 240g
  • yeast 6G
  • oil 18g
  • salt 8g

Steps for Tacos

  • Make Tacos step 0
    1
    Put all the material in the toaster, rub it in a smooth face, wake up for 10 minutes, take it out。
  • Make Tacos step 1
    2
    in 14 equal copies, approximately 50 g/。
  • Make Tacos step 2
    3
    Take a legion of about eight inches of thin. Noodles are soft and need some powder
  • Make Tacos step 3
    4
    The pans don't have to be oiled, and the pancakes are put in, and the fire is burning up to bubbles. (There must be no fire, or the cake will dry up and the cake will be fracking
  • Make Tacos step 4
    5
    Turn it over for about 8-10 seconds, and the pies will be ready. (Can't be fried for too long, otherwise the pies will be fracking.)
  • Make Tacos step 5
    6
    Collapse up. (To be covered with a lid or covered with a film to dry
  • Make Tacos step 6
    7
    With roasted chicken, onions for four seasons of beans, butter, seafood sauce。
  • Make Tacos step 7
    8
    Put the favorite material on the cake。
  • Make Tacos step 8
    9
    Roll it up, eat it。
  • Recipe Categories