Cake
By VicentaLakin
Let's share it with friends who like to eat. Simple two steps can be done. One, rice powder, boiled fire, two, soybeans powder. Soybean powder can be bought in a bag. It's almost $20 in the store for bakeries and $500 for rice powder. I'll use 200 grams this time. It'll cost everyone. Make sure you eat it clean. You must eat the sugar as soon as possible. If you don't, the sugar will melt. Look at the sugared cakes。
Recipe Recommendations
- glutinous rice flour 200 grams
- cooked soybean flour appropriate amount
- sugar appropriate amount
- water 160 grams
- sweetening
- steamed
- half an hour
- simple
Steps for Cake
1
It's starting to come with noodles, fresh water mixing。
2
When you mix rice with no dry powder, rub it with your hand. It's equal. It's gonna steam. It's a little smaller. If you steam a big noodle, you'll hold the steam too slowly。
3
Before steaming, the flour was wrapped in corn leaves so that it would not be sticky in cages, otherwise the cages would be too hard to brush, and if they were not corn leaves, they would also be swirl leaves。
4
There's a gap in all the steamed rice, so it's covered in cages。
5
Sets up a 30-minute nutrient evaporation, which removes the sting from it and lowers the temperature, making cakes, otherwise the sugar melts too quickly。
6
When extracting steamed rice from the pot, be careful not to burn, but to bring in insulation gloves。
7
It's covered with soybeans, so it doesn't sticky. Can cut into little pieces you like。
8
Share。Cake Make Tips
1, The recipe is made of millet flour, with reference to the amount of water used. 2 For the duration of the steam, please refer to the diet, which may vary。