The rice dumplings
By VicentaLakin
Recipe Recommendations
- glutinous rice flour 300 grams
- flour 20 grams
- soft white sugar 50 grams
- baking soda appropriate amount
- cooked white sesame seeds appropriate amount
- sweet fragrance
- fried
- half an hour
- simple
Steps for The rice dumplings
1
Food products: rice flour, flour, sugar, small soda (forgot to shoot)。
2
White sugar, ripe white sesame。
3
Powdered rice, flour and sugar, mixed into a suitable amount of small soda。
4
And then, half of it's open, half of it's clean。
5
And the rice pack。
6
Cover up and wake up for 20 minutes。
7
At this point, a proper amount of corroded sesame is added to the sugar。
8
The waking rice pack was then pulled down into a circle, squished in the opposite direction and sprained on the silica。
9
The oil is 50-60% hot, and the well-built rice packs are blown to gold and yellow。
10
Put it in the plate and put it in the mixed white sesame sugar。