Frog bun
By VicentaLakin
It would be nice to see young women on the Internet and to think that steam packs would look good。
Recipe Recommendations
- flour 600g
- yeast 6G
- spinach 500G
- salted egg yolk of 6
- white sugar 10g
- edible alkali 3 grams
- pork floss 200g
- salad dressing 20g
- salty and fresh
- steamed
- several hours
- ordinary
Steps for Frog bun
1
Scrambling of spinach。
2
The water in the pot is open for edible alkaline, and the spinach is released in the open water for refilling。
3
I'll use the cuisine as a spare。
4
With spinach juice, 4 grams of yeast, white sugar, flour mixed into smooth pasta, and an original pasta, peat flour, red edible pigment, fermented for 50 minutes。
5
The fermented spinach noodles are divided into eight equals。
6
The pasta is used to make the eyes of young children, pink to make the cheeks red, mackerel to make the mouth and eyes。
7
The salty yogurt is crushed, the meat pine is added, and the salad sauce is mixed。
8
Squeeze the spinach, round and flattened it in the bag。
9
The buns are covered with eyes, cheeks and mouths, and fermented twice for 30 minutes。
10
The water evaporates for 15 minutes. Out
11
Have a taste of your own。Frog bun Make Tips
If you don't want to squeeze a bag together and leave two in the steam closet, the space will be looser。