Sourfish
By VicentaLakin
Make a simple sour fish, buy a pack of sour fish, and get the fish back。
Recipe Recommendations
- grass carp half a
- Fish bun with pickled cabbage 1 Pack
- onion a little
- coriander a little
- soy sauce 3 spoons
- oyster sauce 2 spoons
- hot and sour
- cook
- half an hour
- ordinary
Steps for Sourfish
1
Half a herb and a pack of sourfish。
2
Fish slices。
3
Open the whole bag, and there's a bag of pickled meat, and it's pouring into the fish. Or half an egg fluid。
4
Hot oil starts with fried fish heads and fish bones。
5
We'll have half a plate of fresh water boiled and sour。
6
Water rolls out and joins the fish。
7
Add the ingredients and boil in a minute。
8
The finished product。Sourfish Make Tips
Just roll the fish in a minute, it's too long to break。