Onion fried chicken
By VicentaLakin
Recipe Recommendations
- chicken legs of 3
- onion half a
- Jiang 4 tablets
- garlic 2 cloves
- dried chili of 3
- pepper 2 grams
- cornflour 3 grams
- soy sauce 1 scoop
- soy sauce few drops
- salt 2 grams
- chicken essence 2 grams
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Onion fried chicken
1
Three goblins for the chicken leg, cut the leg to Ding。
2
Put it in the bowl, with flour, pepper powder, raw, old, peanut oil and a 10-minute pick-up。
3
Onions cut into little pieces。
4
Ginger slices, garlic slices, dry pepper slices。
5
Chicken Legs in the pan, squirming out the spare。
6
Pits with bottom oil, ginger, garlic, dry peppers, fried。
7
Add onion fire and fire a few times。
8
Add chicken legs and fried meat and put salt and chicken in the smell。
9
The finished chart。Onion fried chicken Make Tips
1 Chicken leg meat is processed with a 10-minute pre-cooked mix, and pepper powder and peanut oil can be used to make it smoother. 2 The chicken leg and onions are easily cooked and should not be fired for long periods before it affects the taste。