Red bean bag
By VicentaLakin
Recipe Recommendations
- flour 300 grams
- yeast 3 grams
- salt 3 grams
- adzuki bean appropriate amount
Steps for Red bean bag
1
300 grams of flour 3 grams of yeast 3 grams of salt have been added together to an adequate amount of hot water to produce large sluices。
2
It wakes up twice as big in warm places, and it's all bee-like。
3
And then you rub your face in the air and grow a strip。
4
And then cut into the same size little facial muscle。
5
Press a flat-pressed circle into a skin。
6
Red bean right。
7
Pack in the right amount of bean pie。
8
The shape of the package。
9
Once again, 15 minutes before the noodles became light, twice as big as they were。
10
The cold water boiler evaporated at 20 minutes and the time was up at 5 minutes。
11
It's full of red beans and sweet。
12
The finished chart。