Cream stew
By VicentaLakin
Recipe Recommendations
- burdock meat appropriate amount
- red wine appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- geranyl appropriate amount
- dried chili appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- sugar appropriate amount
- soy sauce appropriate amount
- salty and fresh
- stewed
- an hour
- simple
Steps for Cream stew
1
Cow meat。
2
Flying water spare, no cutting。
3
The material follows。
4
Onion slices。
5
The boiler heats up into the material。
6
Put it in the oxen。
7
Add raw and red wine。
8
The fire boiled and turned into a little stew for an hour。
9
When you're cool, you cut your heart。
10
Let's go。