Onion eggs fried scallops
By VicentaLakin
It's colorful, it's delicious, it's delicious
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Onion eggs fried scallops

1
Prepare the food: As you can see, scallop wine will be bathed for a while, onions will be cut and eggs ready。
2
The eggs are scattered into a suitable quantity of salt and a mixture of wine。
3
Hot pots of cold oil, onions of eggs boil until condensed。
4
Once again, a little bit of oil is added to the pot and evened with the scallops。
5
Add a proper amount of wine, salt and hot water to boil for two minutes。
6
Put in a good mix of fried eggs。
7
It's coming out of the pan。
8
The finished chart。
9
The finished chart。Onion eggs fried scallops Make Tips
The scallop is soaked with wine. Clean up the spare