stir-fried clams with spicy sauce

By ElisabethWilkinson

stir-fried clams with spicy sauce
Clam is a popular delicacy in Qingdao
There are mainly two types: original flavor and spicy fried
The weather is getting cooler
So I made spicy fried clams
Please forgive me if there is any improper presentation of the recipe for the first time!

Recipe Recommendations

  • clams 500 grams
  • coriander 2 trees
  • onion appropriate amount
  • Jiang appropriate amount
  • red pepper appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • MSG appropriate amount

Steps for stir-fried clams with spicy sauce

  • Make  step 0
    1
    First of all, of course, the protagonist will appear ~ Clam
  • Make  step 1
    2
    Prepare the coriander and cut it into sections for later use
  • Make  step 2
    3
    Scallion, ginger, red pepper
  • Make  step 3
    4
    Scallion, ginger, pepper
  • Make  step 4
    5
    Put the auxiliary materials on the incense first
  • Make  step 5
    6
    Add the clams and stir fry until the clams open
  • Make  step 6
    7
    Add coriander and stir fry for a minute or two
  • Make  step 7
    8
    It's done. The delicious Qingdao local cuisine is complete.
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