Amber Peach
By VicentaLakin
Recipe Recommendations
- peach kernel appropriate amount
- brown sugar appropriate amount
- honey appropriate amount
- powder appropriate amount
- sweet fragrance
- fried
- ten minutes
- simple
Steps for Amber Peach
1
No ovens, get some walnuts, wash them dry。2
Iron pots or non-sticked boilers. Put a little bit of oil on it, don't wait for the oil to come up, go to the walnuts for five to eight minutes3
After the fire was shut down, the lid suffocated for two minutes. Smack after, put in a ready plate。4
Put a proper amount of honey on the red honey and water the backup. Get some thin water and spare it。5
Cold, well-modified sugar water pours into the pot and fires. Burning bubbles and flipping them in the pot. Waiting for walnuts to color, less sugar. And pour the thin water into the pot。6
Turn the fire and wait, when sugar water is glued to the pot. Four-to-fives, please。