The cheesefish

By VicentaLakin

The cheesefish

Recipe Recommendations

  • Longli fish embryo a
  • tomatoes appropriate amount
  • onion appropriate amount
  • oil a little
  • black pepper appropriate amount
  • black sesame appropriate amount
  • Weijixian soy sauce appropriate amount
  • cooking wine appropriate amount

Steps for The cheesefish

  • Make The cheesefish step 0
    1
    Prepare food。
  • Make The cheesefish step 1
    2
    Chetting tomatoes, cut the crumbs, prepare onions。
  • Make The cheesefish step 2
    3
    Hot oil in the pot, onions and tomatoes, quick fried。
  • Make The cheesefish step 3
    4
    Tomato out of juice with half a bowl of fresh water。
  • Make The cheesefish step 4
    5
    Let's go。
  • Make The cheesefish step 5
    6
    The soup is a little bit away from the fish, and it's best if the soup burns up the fish。
  • Make The cheesefish step 6
    7
    Add a little taste of soy sauce。
  • Make The cheesefish step 7
    8
    Add a proper amount of wine to the pot。
  • Make The cheesefish step 8
    9
    A little black pepper。
  • Make The cheesefish step 9
    10
    Start the fire with stew。
  • Make The cheesefish step 10
    11
    Five minutes will do, turn off the fire, have a little soup, taste better。
  • Make The cheesefish step 11
    12
    Here we go。
  • Make The cheesefish step 12
    13
    A little black pepper。
  • Make The cheesefish step 13
    14
    Last step, a little black sesame。
  • Make The cheesefish step 14
    15
    Not finished。
  • The cheesefish Make Tips

    Little partner in the fat-cutting period, who eats this dish for lunch。

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